This book is intended to provide an overview of sustainable practices within the hospitality business and provides context for the future development of Makkah hotel buildings. Evaluating the extent to which these establishments adhere to sustainable principles presents a nuanced challenge. Aspirations toward sustainable hotel buildings in Makkah might encounter a multitude of obstacles that warrant meticulous investigation. These challenges could encompass cultural and regulatory complexities, operational management and infrastructural limitations, economic considerations, and the balance between tradition and modern catering, as well as meeting the needs of both visitors and government plans, while adhering to sustainability principles.